Healthy Herb Oil

Serve on fish, potatoes, and vegetables. Expensive Italian restaurants serve warmed herbed oil to dip bread into. Try it, it's a real treat!

• 1/2 teaspoon dried savory
• 1/2 teaspoon dried marjoram
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried tarragon
• 1 tablespoon minced fresh parsley
• 1 tablespoon minced chives
• 1 clove garlic, crushed
• 1/4 teaspoon paprika
• 1/4 cup flax oil

1. Pulverize the dried herbs by rubbing between palms of hands.
2. Combine all ingredients. Store in a covered jar and keep in the refrigerator. (makes about 1/4 cup)

Reprinted with permission from FLAX for LIFE / Jade Beutler (Apple Publishing).
For more information on this and other healthy recipes visit: www.applepublishing.ca